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Wilfrid Laurier University School of Business & Economics
May 19, 2013
 
 
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West Point Market: Baking Specialty Breads


J.B. Wilkinson, Gary B. Frank

published: 2006 | Case Study | Small Business/Entrepreneurship

Subject Area:    Small Business/Entrepreneurship; Business Policy/Strategic Management; Marketing

Key Issues:    Marketing Strategy; Product Planning; Retail Management

Case Description:    Russ Vernon, CEO of West Point Market, is excited by the idea of supplying top quality, specialty recipe fresh breads to his upscale clientele. His ''Bread Committee'' is considering several alternatives: buying the breads from specialty bakers to supplement West Point's present ''bake off'' operation; producing under license from a master baker in New York; or baking the breads from scratch as a signature product line.

# Case Pages:    9

Case Number:    060036-15-2

Teaching Note:    Yes

revised May 24/06

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